CREATE YOUR OWN PIZZA
First, Choose a Crust- (Price based on a cheese pizza):
Extreme Thin - as thin as we can roll
12" - $11.95 14"- $14.95 16"- $17.50
Thin & Crispy - a traditional favorite
12" - $11.95 14"- $14.95 16"- $17.50
Double Dough - twice the dough with a hand-rolled edge
12" - $12.75 14"- $16.10 16"- $19.35
Deep Dish Pan - a hearty one-inch crust baked in a pan
12" - $13.95 14"- $17.20 16"- $17.50
Stuffed - a pie with the ingredients tucked inside topped with sauce
12" - $16.50 14"- $19.75 16"- $23.45
Gluten Free - thin crust only (not to be considered celiac safe)
12" - $14.95 (only sold in 12")
Extreme Thin - as thin as we can roll
12" - $11.95 14"- $14.95 16"- $17.50
Thin & Crispy - a traditional favorite
12" - $11.95 14"- $14.95 16"- $17.50
Double Dough - twice the dough with a hand-rolled edge
12" - $12.75 14"- $16.10 16"- $19.35
Deep Dish Pan - a hearty one-inch crust baked in a pan
12" - $13.95 14"- $17.20 16"- $17.50
Stuffed - a pie with the ingredients tucked inside topped with sauce
12" - $16.50 14"- $19.75 16"- $23.45
Gluten Free - thin crust only (not to be considered celiac safe)
12" - $14.95 (only sold in 12")
Then choose your toppings:
Level 1 (per topping):
12"- $1.15 14"-$1.40 16"- $1.70
Mushrooms, onions, green pepper, jalapenos, pineapple, garlic, fresh basil, BBQ sauce, hot giardiniera, or buffalo sauce.
Level 2 (per topping):
12"- $1.45 14"-$1.75 16"- $2.10
Black olives, green olives, crushed or sliced tomatoes, spinach, alfredo sauce, asiago, parmesan, ricotta or gorgonzola cheeses
Level 3 (per topping):
12"- $2.00 14"-$2.25 16"- $2.90
Italian sausage, pepperoni or ground beef
Level 4 (per topping):
12"- $2.50 14"-$3.25 16"- $4.00
Roast beef, extra cheese, grilled chicken, basil pesto sauce, artichoke hearts, anchovies, Canadian bacon, American bacon or Vegetarian Beyond Meat
Level 1 (per topping):
12"- $1.15 14"-$1.40 16"- $1.70
Mushrooms, onions, green pepper, jalapenos, pineapple, garlic, fresh basil, BBQ sauce, hot giardiniera, or buffalo sauce.
Level 2 (per topping):
12"- $1.45 14"-$1.75 16"- $2.10
Black olives, green olives, crushed or sliced tomatoes, spinach, alfredo sauce, asiago, parmesan, ricotta or gorgonzola cheeses
Level 3 (per topping):
12"- $2.00 14"-$2.25 16"- $2.90
Italian sausage, pepperoni or ground beef
Level 4 (per topping):
12"- $2.50 14"-$3.25 16"- $4.00
Roast beef, extra cheese, grilled chicken, basil pesto sauce, artichoke hearts, anchovies, Canadian bacon, American bacon or Vegetarian Beyond Meat